Blog

Here you can find our blogs.

Choose from the current titles or browse our archive.

Equipment for Dysphagia Diets
It can be difficult to know where to start when choosing equipment for dysphagia diets. Take a look at our list of basic but essential kit.
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IDDSI Level 4 Recipe – Spring Lamb and Carrot Casserole
This Spring lamb and carrot casserole is perfect comfort food as we start to leave the wintry weather behind and look forward to the coming sunshine and the abundance of new season produce.
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IDDSI Level 5 Recipe – Smoked Mackerel and Beetroot Salad
Try this easy dysphagia smoked mackerel and beetroot salad, the perfect marriage of meaty, smoked mackerel, sweet beetroot and fresh lemon dressing.
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Protected: IDDSI Level 6 Recipe – Salmon and Potato Salad
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Dysphagia Food Moulds
Food moulds for dysphagia diets have been a remarkable innovation that bring visual appeal to foods with limited texture.
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Can You Name The IDDSI Level – The Results
Find out the results of our survey on naming the IDDSI Level from a picture.
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Online Dysphagia Catering Courses
- Blog
Our highly recommended practical course has been updated and brought online
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ORAL – Dysphagia Foodservice Safety Management System
- Blog
ORAL – A Systems Based Approach to Dysphagia Foodservice Delivery Ensuring that people with dysphagia are able to have the food and drinks they enjoy, and which meet clinical recommendations, is crucial for their safety, nutritional…
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Eating, Drinking and Swallowing Competency Framework eLearning Courses
- Blog
We have partnered wit East Sussex NHS Healthcare Trust to develop eLearning for the 'Eating, Drinking and Swallowing Competency Framework'
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Online Agriculture Show – Rutland Focus
- Blog
We were very pleased to be asked to get involved with The Greatest Online Agricultural Show in our role as ambassadors for Love British Food.
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Minimising Risk and Infection Control
- Blog
Providing a catering service for people recovering from illness there are many safeguarding factors that may pose a risk to the individual or more widely within your setting. There are many robust systems, based on common…
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Catering for People with Swallowing Difficulties – Dysphagia
There are many people, across a wide cross section of society who have a diagnosed swallowing difficulty – Dysphagia. Dysphagia occurs as a result of underlying medical conditions, people who are at a higher risk of…
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