Oak House Kitchen brings you a range of highly commended dysphagia courses suited to your needs and operational requirements.
Whether you want to learn online from your computer or tablet, or you want to gets hands on to learn how to make foods in a practical environment we have the course for you! Our dysphagia course improve fundamental knowledge, teach technical skills and allow you to implement safety management systems. Our dysphagia courses will enable you to provide a consistent and safe dysphagia food service.
For more details on all our courses keep reading or click the button to login or create an account.
eLearning from Oak House Kitchen
Create an account on our Learning Suite and you will bring the know-how we have direct to your computer, tablet or phone. Whenever you want it and wherever you are.
You can easily create an an account now to get access to all of the courses available on the suite.
Right now we have certificated eLearning modules for the safe management of dysphagia. We know that managing dysphagia requires a team approach. This is why we have developed universal training that gives detailed underpinning knowledge on how to manage dysphagia safely and role specific courses which brings life to the practical knowledge we have developed.
- Understanding Dysphagia – This course will give you in-depth knowledge of dysphagia, IDDSI and the overall management of the condition. This course is a real must for anybody involved in the safe management of individuals with dysphagia.
- Catering Course on Dysphagia – This course is designed to give anyone catering for individuals with dysphagia the knowledge required to deliver safe and nutritious modified diets to IDDSI requirements.
- Carer Course on Dysphagia – This course is designed to give anyone caring for individuals with dysphagia all of the knowledge, skills and understanding of IDDSI required to meet their needs safely.
Interactive features, videos and pictures makes learning easy and enjoyable. Importantly the courses have a final test and certificate so you can demonstrate you knowledge.
All of our courses are £20 giving you great value for the detail they give. Bundles of courses are also available at a discounted price.
Learners have access to their accounts for a whole year. This means you can refresh your knowledge at any time, using the course as an online manual.
Practical dysphagia courses from Oak House Kitchen
First time booking? Click HERE to see our FAQ’s for booking a course
Practical Course – Dysphagia Diets for IDDSI
The Oak House Kitchen Practical Course – Dysphagia Diets for IDDSI gives the fundamental knowledge and skills to learners that are needed to make a wide variety of foods suitable for the IDDSI Framework using our ORAL systematic approach.
Click the link for more details Practical Course – Dysphagia Diets for IDDSI
Practical Course – IDDSI Competency with ORAL
The Oak House Kitchen Practical Course – IDDSI Competency with ORAL gives catering and operational managers the confidence to know that a successful level of competency has been achieved. This course teaches learners how to apply ORAL to ingredients, dishes and menus so that a diverse and balanced dysphagia diet can be achieved.
Click the link for more details Practical Course – IDDSI Competency with ORAL
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